Difference between revisions of "The Rose & Thorn"
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** pottage of pork, almond milk and wine | ** pottage of pork, almond milk and wine | ||
===Drinks=== | ===Drinks=== | ||
| − | * '''Ales & Beers (2cp/mug, 2sp/pitcher):''' | + | * '''Ales & Beers (2cp/mug, 2sp/pitcher):''' Absalom black bitter; Old Smokey pale ale; Gryphonmount beer |
| − | * '''Ciders (3cp/mug, 3sp/pitcher):''' | + | * '''Ciders (3cp/mug, 3sp/pitcher):''' Delannwood crisp, tart apple; Sauder Groves pear |
* '''Wines (price per bottle):''' Table wine 5sp; Absalmom sweet white 1gp; Delannvale red 1gp; Palevine white 3gp; Brazenvale firewine 4gp; Arilan Atrin feywine 5gp | * '''Wines (price per bottle):''' Table wine 5sp; Absalmom sweet white 1gp; Delannvale red 1gp; Palevine white 3gp; Brazenvale firewine 4gp; Arilan Atrin feywine 5gp | ||
</div> | </div> | ||
Revision as of 00:42, 19 November 2012
The Rose & Thorn
| Innkeep: | Rose Hobb |
| Barkeep: | Sauder Thorn |
| Servers: | Dilia, Molly, Wendy, Elisa |
| Cooks: | Granny Hobb, Kolin, Edelle |
| Guards: | "Ogre" MaKey |
| Staff: | Dustin, Alyce, Kara |
| Stablehands: | Younger Nate |
| Rooms: | Floproom 8cp; Room 5sp; Fine Room 1gp |
| Meals: | Common 2sp; Good 6sp |
| Drink: | Ales 2cp/mug, 2sp/pitcher; Ciders 3cp/mug, 3cp/pitcher; Wines 1-5gp/bottle |
| Stabling: | 2cp (free with Fine Room) |
Menu
Common Meals (2 sp)
- Breakfast: (plus day-old bread)
- eggs fried with almonds & breadcrumbs
- cheese pie with parsley and honey
- fried spiced onions
- chicken and almond porridge
- Supper: (plus day-old bread)
- juicy batter-roasted chicken, with greens in clarified butter and bread pieces
- hare stewed with cabbage, leeks and herbs
- spicy beef stew, with sweet rice pudding with almond milk
- pork simmered in ale and sage
Good Meals (6 sp)
- Breakfast: (Any two, plus fresh bread)
- beef & pork sausage
- apple fritters in ale batter
- fried fruit and pork tarts
- chicken with spicy egg and sage sauce
- sweet thickened cinnamon milk soup with bread
- soft cheese with parsley and honey
- Supper: (Any two, plus fresh bread)
- spicy fish stew garnished with gillyflowers
- baked tarts of haddock, almonds and dried fruit
- stuffed wood pigeons with spices and herbs
- goose boiled with wine and spices
- hare in thickened wine sauce
- pottage of pork, almond milk and wine
Drinks
- Ales & Beers (2cp/mug, 2sp/pitcher): Absalom black bitter; Old Smokey pale ale; Gryphonmount beer
- Ciders (3cp/mug, 3sp/pitcher): Delannwood crisp, tart apple; Sauder Groves pear
- Wines (price per bottle): Table wine 5sp; Absalmom sweet white 1gp; Delannvale red 1gp; Palevine white 3gp; Brazenvale firewine 4gp; Arilan Atrin feywine 5gp
Inn • Traveler's Quintan, Liminal
XXX
Characters
X
History
X
Ground Floor
X
Second Floor
X
Cellars
X
